by Mary | Jul 29, 2015 | All Food, Garden, Italy, Olive Oil, Preserved Food, Recipe
Tomato sauce recipes are ubiquitous. Ask your friends and they will all have their own versions which most cling to like a plum pit. If you grow your own tomatoes like I do, you want to do something really special with your precious harvest. This year I am growing...
by Mary | Jul 22, 2015 | All Food, Garden, Gluten-Free, Olive Oil, Recipe, Vegetarian
Color is the theme of this vibrant and hearty side dish that delivers both bold flavors and textures. Reminiscent of something Italian, it is the picture-perfect picnic dish. Using a mandoline or vegetable slicer will make quick work of prepping the veggies. Be sure...
by Mary | Mar 24, 2013 | Breakfast, Garden, Gluten-Free, Recipe, Vegetarian
My daily catch! Most of you know the three things I love most (besides my dogs!). They are gardening, travel, food and cooking. I’ve decided to pull these passions together to change the flavor of my blog slightly. Because it is creating such joy in my life, I will...